Training People to Overcome Current Agricultural Challenges

If you’ve ever taken the time to sit down with an African farmer to hear their story, the subject will very soon turn to their significant challenges. If you enter more fully into those challenges, you will soon hear a lot of discouragement and despair. All over Africa, the land is no longer producing according … Continue reading Training People to Overcome Current Agricultural Challenges

Through The Eyes of Volunteers

We love to introduce people to the Inundo Farm and hope that they will become champions for advancing food security. We recently had some volunteers from Canada participate in our National Farming God’s Way training. They arrived and were immediately plunged into this major training event: the week-long Infield Mentoring for Farming God’s Way. Here … Continue reading Through The Eyes of Volunteers

Inundo Spring Training

Inundo has been responding to the growing need for training as people grapple with addressing the huge impact COVID is having on food accessibility and affordability. We have offered a number of different training opportunities: online theory, day-long outdoor practical training out in community, and a thermophilic (hot) compost training day at the model farm. … Continue reading Inundo Spring Training

Food Crisis: Are We Prepared?

In April 2020, as nations all over the world were grappling with crippling economic shutdowns due to COVID-19, the World Food Programme was foreseeing an even more dire trajectory related to hunger and food security. According to Peyvand Khorsandi, the WFP Chief forecasted that on top of the 821 million already food insecure people worldwide, … Continue reading Food Crisis: Are We Prepared?

COVID Stirs Innovation and Initiative

If you spend yourselves on behalf of the hungry and satisfy the needs of the oppressed, then your light will rise in the darkness, and your night will become like the noonday. Isaiah 58:10 For many of us growing up in middle class neighbourhoods, we have never personally experienced lack of access to food. We’ve … Continue reading COVID Stirs Innovation and Initiative